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what we do
Spice & Herbalist Services in Marrakech
About our services
More than a spice shop: your herbalist in Marrakech
At Herboriste 35 Épices, we do more than sell spices. We help you choose, blend and bring home the best of Morocco, from a single jar of saffron to a custom blend made for your kitchen.
Whether you’re a traveler, a home cook, a riad or a restaurant, we’re here to guide you in French, English and many other languages.
Custom Spice Blends
Tell us your taste and we'll prepare a ras el hanout or tagine blend just for you.
Gift Boxes
Spices, amlou and herbal teas packed in beautiful boxes, perfect for souvenirs.
Advice & Tasting
Smell, taste and ask us anything. We explain how to use every spice and herb.
Shipping & Wholesale
Worldwide delivery for online orders, and special prices for restaurants and riads.
OUR SPECIALTIES
Authentic Moroccan spices, herbs and natural products
From ras el hanout and saffron to amlou, argan oil and dried rose buds, every product on our shelves is selected for quality and freshness. Here are the questions we hear most.
It’s a traditional Moroccan blend of many spices, often including cumin, coriander, cinnamon, turmeric, ginger and rose buds. The name means “head of the shop”, and every herbalist has their own recipe, which is why it’s worth buying from someone you trust. Use it in tagines, couscous and grilled meat.
Real saffron has deep red threads and releases its golden color slowly in warm water. If the color bleeds instantly or the threads fall apart, it may be dyed or fake. We’re happy to show you the difference in the shop.
Yes, we ship to [countries]. Delivery takes about [X days]. For large or wholesale orders, message us on WhatsApp.
OUR STORY
From the Moroccan souk to your kitchen
Spices have shaped Moroccan cooking for centuries. We carry on that tradition by choosing our products with care, storing them properly and sharing what we know about each one.
Every visit is a chance to learn something new, whether it’s how to brew herbs for mint tea, how to cook with rose buds or how to pick the right spice for your tagine.
